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Food journalism festival

Wine tourism, a new business model for small producers

Day: February 23
Living room: Giolitti Room
Speakers: Francesco Rattalino | ESCP Europe Director, Turin campus; Magali Canovi | ESCP Europe Researcher; Luca Aimasso | F.lli Aimasso Diano d'Alba farm
Moderators: Lisa Bellocchi | Vice president European network of agriculture journalists
Schedule: 12.40 - 13.00

Wine tourism is an increasingly sophisticated sector that needs adequate communication

LOCATIONS

Lingotto Congress Center
Via Nizza 280 - 10126 TURIN

PREPARATION

Tel. + 39.334.7622059
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