I am Simona, author of the BIANCAVANIGLIA blog. The faculty of architecture has opened my mind and 360 °, over the years new interests have been born, in fact beyond architecture, design and art, the passion for the kitchen was born, the photography, graphics and communication. In the kitchen I follow a healthy and natural diet, my recipes are inspired by the seasons and most of the vegetables and fruits I use come from the garden and trees of my Sicilian countryside.