Journalist, press officer, I deal with organizing and communicating events in Venice with my Studio, also collaborating with local authorities and important private companies. Food and wine expert I contributed to the realization of various ARCI Gola events. I wrote for magazines such as: Le Vie del Gusto, Avrvm, Mete d'Italia, Menù magazine, Venezia news etc .. I'm working on a project concerning Jewish culture with particular attention to kosher food.