I'm a LargoBaleno, aka Luca, and I'm an admirer of the world food in the round.

Driven by a strong passion for this subject, I dream of combining my academic training with my predisposition for communication.

In fact, I graduated in Law in 2018 with a thesis in food law, and I attended the master in "Lawyer and Food Safety Consultant" at the University of Bologna. For over 5 years I have been cultivating a blog where I write about cooking, events and books related to the world of food, food law. I have collaborated in the past with online and print magazines writing about food and today I define myself as a foodblogger, a content creator, a social media manager.

I am constantly looking for stimuli and I try to improve myself by participating in creative writing, blogging, cooking and photography courses.