Professional journalist, reporter and editor for over 10 years of Il Nuovo Corriere di Firenze, she has dealt with crime and judicial news, white, health, economics, inquiries, culture, tourism and food and wine. Communication expert, she manages the organization of events and communication campaigns. He founded Tis Magazine where he writes about food and wine, fashion, culture, entertainment and travel. She is secretary Arga Toscana, Agri-food Journalists Association.